Back To School Cake Ideas How to Make a Teacher Inspired Treat

As the summer days start to fade and the school bells ring once again, it’s time to celebrate the return to the classroom with a delightful treat! I’m so excited to share my Back To School Cake idea that’s not only fun but also pays homage to our beloved teachers. This cake is inspired by the classic symbols of education: an apple and a ruler. It’s perfect for teacher appreciation or just to make your kids smile as they head back to school. Plus, if you’re looking for easy pasta recipes for those busy weeknights, I’ve got you covered with some quick family dinners too!

Why You’ll Love This Recipe

• It’s a creative way to celebrate the new school year.
• Perfect for teacher appreciation gifts or classroom treats.
• Easy to customize with your favorite flavors and colors.
• Fun activity to do with your kids!
• Pairs wonderfully with 30-minute meals for a complete back-to-school dinner.

Ingredients

To create this delightful Teacher Appreciation Cake With Apple And Ruler, you’ll need the following ingredients:

• 1 cake mix (your favorite flavor)
• Buttercream icing (store-bought or homemade)
• Red fondant for the apple
• Yellow fondant for the ruler
• Green fondant for the apple leaf
• Food coloring (optional, for decoration)

Full ingredient list with measurements is provided in the printable recipe card below.

How to Make the Recipe

Let’s get started on this fun DIY School-themed Cake Design!

1. First, bake your cake according to the package instructions. Allow it to cool completely.
2. Once cooled, ice the cake generously with buttercream. This will be the base for your decorations.
3. While the icing sets, roll out your red fondant to create a cute apple shape. Don’t forget to add a little green leaf!
4. Next, roll out the yellow fondant to make a ruler. You can use a knife to create the lines and numbers for added detail.
5. Place the apple and ruler on top of the iced cake, and voilà! You’ve created a stunning Custom School-themed Cake.

Pro Tips for Making the Recipe

Here are some of my favorite tips to ensure your cake turns out perfectly:

• Use a cake mix that you know your family loves for the best flavor.
• Don’t rush the cooling process; a warm cake can melt your icing!
• Experiment with colors in your fondant to match your school colors or your child’s favorite hues.
• If you’re short on time, consider using store-bought decorations to save time.
• Pair this cake with some creamy garlic pasta for a delicious weeknight dinner idea!

How to Serve

This cake is perfect for any back-to-school gathering! Here are some serving suggestions:

• Slice it up and serve it at a teacher appreciation event.
• Bring it to a potluck or school function.
• Enjoy it as a special dessert after a family dinner featuring groundbeefstroganoff or beef-cheeseburger-rollups.
• Pair it with a glass of milk or a fun fruit punch for the kids!

Make Ahead and Storage

If you want to prepare this cake ahead of time, here are some tips:

• Store the cake in an airtight container at room temperature for up to 3 days.
• If you need to make it further in advance, consider freezing the cake layers before icing. Just wrap them tightly in plastic wrap.
• When ready to serve, simply thaw and ice the cake as directed.

With this Back To School Cake, you’re not just baking a dessert; you’re creating a memorable experience for your family and teachers alike. So roll up your sleeves, gather your ingredients, and let’s make this school year a little sweeter!