Savory Beef and Broccoli How to Make a Delicious Stir-Fry

Are you ready to whip up a delicious meal that will have your family asking for seconds? I know I am! Today, I’m excited to share my recipe for Savory Beef and Broccoli. This dish is not only packed with flavor but also comes together in a flash, making it perfect for those busy weeknights when you need quick family dinners. Plus, if you love easy pasta recipes, you can serve this stir-fry over noodles for a delightful twist!

Why You’ll Love This Recipe

• Quick and easy to prepare, perfect for 30-minute meals.
• Uses fresh ingredients, making it a healthy choice for your family.
• Versatile—serve it over rice or noodles for a satisfying dinner.
• Great for dinner parties or casual weeknight meals.
• Deliciously marinated flank steak that’s tender and flavorful.

Ingredients

To make this mouthwatering Broccoli Stir Fry, you’ll need the following ingredients:

• 1 lb beef flank steak, thinly sliced against the grain
• 3 cups fresh broccoli florets
• 3 cloves garlic, minced
• 1-inch piece fresh ginger, grated
• 1/4 cup low-sodium soy sauce
• 2 tbsp brown sugar
• 1 tbsp sesame oil
• Cooked rice or noodles (for serving)

Full ingredient list with measurements is provided in the printable recipe card below.

How to Make the Recipe

Let’s dive into the cooking process! Follow these simple steps to create your own Savory Beef and Broccoli:

1. In a bowl, mix together the soy sauce, brown sugar, minced garlic, grated ginger, and sesame oil. Add the sliced beef and let it soak for at least 15 minutes to absorb all those delicious flavors.
2. While the beef is marinating, chop the fresh broccoli into bite-sized florets. This will ensure they cook evenly and quickly.
3. In a large skillet over medium heat, add a splash of oil and sauté the broccoli until it’s bright green and tender-crisp, about 3-4 minutes. Remove the broccoli from the skillet and set it aside.
4. In the same skillet, add the marinated beef slices. Cook until browned on both sides, which should take about 5-6 minutes.
5. Return the broccoli to the skillet with the cooked beef. Pour the remaining marinade over everything and stir until well coated. Cook for an additional 2-3 minutes until the sauce thickens slightly.
6. Serve hot over rice or noodles, and enjoy your homemade stir-fry!

Pro Tips for Making the Recipe

Here are some helpful suggestions to ensure your Savory Beef and Broccoli turns out perfectly:

• For the best flavor, use flank steak that’s been marinated for at least 15 minutes, but if you have more time, let it marinate for up to an hour.
• Don’t overcook the broccoli; you want it to be tender-crisp for the best texture.
• If you’re looking for a little heat, add some red pepper flakes to the marinade for a spicy kick!
• Feel free to add other vegetables like bell peppers or snap peas for extra color and nutrition.
• For a different flavor profile, try using teriyaki sauce instead of soy sauce.

How to Serve

This Savory Beef and Broccoli is incredibly versatile! Here are some serving suggestions:

• Serve it over a bed of fluffy rice for a classic approach.
• For a fun twist, try it over noodles—this is where those easy pasta recipes come into play!
• Garnish with sesame seeds and sliced green onions for a pop of color and flavor.
• Pair it with a side of spring rolls or dumplings for a complete Asian-inspired meal.

Make Ahead and Storage

If you’re planning ahead, this dish can be made in advance! Here are some tips for storing:

• Store any leftovers in an airtight container in the refrigerator for up to 3 days.
• To reheat, simply warm it up in a skillet over medium heat until heated through.
• If you want to freeze it, let it cool completely before transferring to a freezer-safe container. It can be frozen for up to 3 months.
• When ready to eat, thaw in the refrigerator overnight and reheat as mentioned above.

Now that you have this delightful recipe in your arsenal, you can impress your family and friends with your culinary skills! If you’re looking for more beef inspiration, check out my Beef Stir Fry or Mongolian Beef. And if you’re in the mood for something classic, don’t miss my Chinese Beef and Broccoli. Happy cooking, and enjoy your delicious Savory Beef and Broccoli!