How to Make Hobo Casserole with Ground Beef and Potatoes in 45 Minutes

There’s something incredibly comforting about a hearty casserole, especially when it’s packed with ground beef and potatoes. Today, I’m excited to share my favorite recipe for Hobo Casserole with Ground Beef and Potatoes! This dish is not only delicious but also a breeze to prepare, making it perfect for quick family dinners. In just 45 minutes, you can whip up this cheesy, satisfying meal that will have everyone asking for seconds. And if you’re looking for more easy pasta recipes, I’ve got you covered with some delightful options!

Why You’ll Love This Recipe

• Quick and easy to prepare, perfect for busy weeknights.
• Hearty and filling, making it a great choice for family dinners.
• Versatile ingredients that you likely already have on hand.
• Cheesy goodness that kids and adults alike will love.
• One dish means less cleanup—who doesn’t love that?

Ingredients

To make this delightful Hobo Casserole, you’ll need the following ingredients:

• 1 lb ground beef
• 4-5 medium potatoes, thinly sliced
• 1 tbsp olive oil
• 1 medium onion, chopped
• 2 cloves garlic, minced
• ½ cup beef broth
• ¼ cup milk (optional)
• 1 tsp Italian seasoning
• ½ tsp paprika
• Salt & pepper to taste
• 1 ½ cups shredded cheddar cheese
• ½ cup grated Parmesan cheese
• Fresh parsley for garnish

Full ingredient list with measurements is provided in the printable recipe card below.

How to Make the Recipe

Now, let’s dive into the steps to create this mouthwatering casserole:

1. Preheat your oven to 375°F (190°C).
2. Thinly slice the potatoes to about ¼-inch thickness. This helps them cook evenly.
3. In a skillet over medium heat, heat the olive oil.
4. Add the chopped onions and minced garlic, sautéing until fragrant.
5. Next, add the ground beef to the skillet. Season it with Italian seasoning, paprika, salt, and pepper. Cook until the beef is browned.
6. Grease a baking dish and layer half of the sliced potatoes at the bottom.
7. Spread half of the cooked beef mixture on top of the potatoes.
8. Sprinkle half of the shredded cheddar cheese over the beef.
9. Repeat the layers with the remaining potatoes, beef, and cheddar cheese.
10. Pour the beef broth (and milk, if using) over the top of the casserole.
11. Cover the dish with foil and bake for 35-40 minutes.
12. After baking, remove the foil, sprinkle the Parmesan cheese on top, and bake uncovered for an additional 10 minutes until golden brown.
13. Let the casserole rest for 5 minutes before serving.
14. Garnish with fresh parsley, and enjoy this comforting, cheesy dish!

Pro Tips for Making the Recipe

Here are some helpful suggestions to ensure your Hobo Casserole turns out perfectly:

• For a creamier texture, consider adding a bit more milk or even some cream to the beef broth.
• If you want to add some veggies, feel free to toss in some frozen peas or corn for extra color and nutrition.
• Make sure to slice the potatoes evenly to ensure they cook through at the same rate.
• For a little kick, add some red pepper flakes to the beef mixture.
• This dish can easily be doubled for larger gatherings or meal prep!

How to Serve

This Hobo Casserole is a complete meal on its own, but you can elevate your dinner by serving it with:

• A fresh garden salad for a refreshing contrast.
• Garlic bread to soak up all that cheesy goodness.
• Steamed vegetables for a healthy side.
• For a fun twist, serve it with a side of Beef Cheeseburger Rollups!

Make Ahead and Storage

If you’re planning ahead, this casserole can be made in advance! Just prepare it up to the point of baking, cover it tightly, and store it in the refrigerator for up to 24 hours. When you’re ready to bake, just add a few extra minutes to the cooking time. Leftovers can be stored in an airtight container in the fridge for up to 3 days. Reheat in the oven or microwave until warmed through.

For more delicious ideas, check out my Ground Beef Stroganoff or try the Cattle Drive Casserole for another hearty meal option!

So there you have it! A delightful Hobo Casserole with Ground Beef and Potatoes that’s sure to become a family favorite. It’s one of those One Dish Beef Meals that makes dinner a breeze. Enjoy your cooking adventure, and happy eating!