How to Make Easy Chicken Salad in 10 Minutes

Are you looking for a quick and delicious meal that can be whipped up in no time? Well, you’re in the right place! Today, I’m excited to share my Easy Chicken Salad Recipe that takes just 10 minutes to prepare. Perfect for busy days, this salad is not only a breeze to make but also a fantastic option for quick family dinners. Plus, it’s a great way to enjoy healthy eating without spending hours in the kitchen. Let’s dive in!

Why You’ll Love This Recipe

• Ready in just 10 minutes – perfect for those hectic weeknights!
• Made with simple ingredients you probably already have at home.
• Versatile and can be customized to your taste.
• Great for meal prep or a light lunch.
• Pairs wonderfully with other easy pasta recipes for a complete meal.

Ingredients

To make this Easy Chicken Salad, you’ll need the following ingredients:

• 2 cups cooked chicken, shredded or diced
• 1/2 cup mayonnaise
• 1/4 cup Greek yogurt (optional for creaminess)
• 1/2 cup celery, diced
• 1/4 cup red onion, finely chopped
• 1 tablespoon Dijon mustard
• Salt and pepper to taste
• Fresh herbs like dill or parsley (optional)

Full ingredient list with measurements is provided in the printable recipe card below.

How to Make the Recipe

Making this Chicken Salad Recipe Easy is as simple as 1-2-3! Here’s how:

1. In a large mixing bowl, combine the cooked chicken, mayonnaise, Greek yogurt, celery, red onion, and Dijon mustard.
2. Mix everything together until well combined. Season with salt and pepper to taste.
3. If you’re feeling fancy, add in some fresh herbs for an extra burst of flavor!
4. Serve immediately or chill in the refrigerator for 30 minutes to let the flavors meld.

Pro Tips for Making the Recipe

Here are some of my favorite tips to ensure your Easy Chicken Salad turns out perfectly every time:

• Use leftover rotisserie chicken for an even quicker prep time.
• Feel free to add in other ingredients like grapes, apples, or nuts for added texture and flavor.
• For a healthier twist, substitute half of the mayonnaise with Greek yogurt.
• Make sure to taste and adjust the seasoning as you go!

How to Serve

This Chicken Salad is incredibly versatile! Here are some serving suggestions:

• Serve it on a bed of greens for a light salad.
• Use it as a filling for sandwiches or wraps.
• Pair it with crackers or pita chips for a delightful snack.
• It also makes a great topping for baked potatoes or as a side dish for 30-minute meals.

Make Ahead and Storage

This Chicken Salad is perfect for meal prep! Here’s how to store it:

• Store in an airtight container in the refrigerator for up to 3 days.
• If you plan to make it ahead of time, consider adding the dressing just before serving to keep the salad fresh.
• For longer storage, you can freeze the chicken salad, but be aware that the texture may change once thawed.

And there you have it! A quick, easy, and delicious Chicken Salad Recipe that’s perfect for any occasion. Whether you’re looking for a light lunch or a side dish for your next gathering, this salad is sure to impress. Don’t forget to check out my recipe for Healthy Chicken and Broccoli Chinese Takeout for another fantastic meal idea. Happy cooking!